I am adding a new section to my website,… it will be all BBQ questions and answers.

So far, I only have 1 question and answer up, but I am hoping to add a lot more in the coming weeks – but I need a little help.

If you have ANY BBQ questions about your grill, about your ribs or pork, or about competition BBQ, then EMAIL ME at and ask!

I will be happy to answer your question – and I get to build-up my BBQ-FAQ.

and if you want to check out my new BBQ-FAQ section, just visit

Malcom Reed

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