I am Malcom Reed and my brother, Waylon, and I are the Killer Hogs competition bbq team.
Here at HowtoBBQright.com, I want to give you my secrets, methods and techniques you need to produce competition-quality BBQ. I want to give enough detail for BBQ novices, but still offer information that is useful for the professional BBQ cooks.
I only focus on REAL bbq. And I take it seriously.
I’m Malcom Reed and these are my recipes. I spend my life cooking – mostly slow-smoked barbecue.
Every week I share a new recipe on my HowToBBQRight YouTube Channel. And I travel the country cooking in over 20 competition barbecue and World Steak Cookoff contests each year as Killer Hogs barbecue team.