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Grilled Recipes


Grill the Perfect Steak for Father’s Day

Barbecue BeefBBQ RecipesGrilled BlogSteaks & Burgers

My Dad is not a hard man to please. I don’t have to buy him a new tie or cheesy pen and pencil set. He would be happy just sitting down and shooting the breeze for a while. So on Father’s Day, I like to cook him a rib eye steak just the way he […]

June 13, 2013

Grilled Pork Chops Recipe… Asian Style

Barbecue PorkBBQ RecipesGrilled Blog

This week I wanted to try out Moore’s new Teriyaki marinade, so I decided to grill a few extra thick pork chops. I bought a whole boneless pork loin from Sams and cut my own chops. The whole loin runs under $20 and it will yield over a dozen 1” chops. Plus you can cut […]

June 12, 2013

Grilled Corn Recipe

BBQ RecipesGrilled Blog

This is a summertime favorite around my house. If I’m grilling, we are usually throwing some corn on there too. I’ve tried grilled corn a lot of different ways, but the method I found that produces the best grilled corn is to boil it a little before hand. I take a stock pot, fill it […]

June 6, 2013
Jerk Chicken Recipe

Jerk Chicken Recipe on the Weber Kettle

BBQ RecipesBBQ TipsChicken & PoultryGrilled BlogWeber Kettle Recipes

Jerk Chicken Recipe This week I wanted to fire up my trusty 22-inch weber kettle and do a little jerk chicken recipe. For the chicken, I use a 5lbs whole bird that I cut into pieces myself. But you can use a pre-cut chicken – or just about any pieces of the chicken you like. […]

May 31, 2013

Grilling Flat Iron Steaks

Barbecue BeefBBQ RecipesGrilled BlogSteaks & Burgers

The flat iron comes from the shoulder area of the cow. It’s the meat from the top blade roast inside the curve of the blade bone. You may see it called “top blade steak”, “patio steak”, or simply “top blade roast” The flat iron is a tender cut of beef – not come from the […]

April 25, 2013