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Grilled Recipes

Jerk Chicken Recipe

Jerk Chicken Recipe on the Weber Kettle

BBQ RecipesBBQ TipsChicken & PoultryGrilled BlogWeber Kettle Recipes

Jerk Chicken Recipe This week I wanted to fire up my trusty 22-inch weber kettle and do a little jerk chicken recipe. For the chicken, I use a 5lbs whole bird that I cut into pieces myself. But you can use a pre-cut chicken – or just about any pieces of the chicken you like. […]

May 31, 2013

Grilling Flat Iron Steaks

Barbecue BeefBBQ RecipesGrilled BlogSteaks & Burgers

The flat iron comes from the shoulder area of the cow. It’s the meat from the top blade roast inside the curve of the blade bone. You may see it called “top blade steak”, “patio steak”, or simply “top blade roast” The flat iron is a tender cut of beef – not come from the […]

April 25, 2013

How To Grill a Porterhouse Steak

Barbecue BeefBBQ RecipesBBQ TipsGrilled RecipesHowToBBQRight.comSteaks & Burgers

The Porterhouse is a man’s steak if there ever was one. It’s basically two steaks in one the NY Strip on one side of the bone and the filet on the other. The bone gives both cuts tremendous flavor and when cooked just right, you won’t find a better steak. That’s why the Porter House […]

April 12, 2013
Bacon Wrapped Buffalo Chicken Roll Ups

Bacon Wrapped Buffalo Chicken Roll Ups

BBQ RecipesChicken & PoultryFootball FoodGrilled Blog

This is a recipe that goes great for tailgate parties or when you’re having friends over for the big game. It takes a little prep time but the end result is well worth it. Here’s what you’ll need. 2lbs Chicken Thighs 1lb Bacon 8oz Cream Cheese 8 Jalapeno Peppers (whole) 16oz Hot Wing Sauce I […]

January 31, 2013

Sausage and Cheese Plate… a Memphis Tradition

BBQ RecipesBBQ TipsGrilled Blog

If you’re looking for a quick appetizer that can be prepared on a smoker or grill, then this recipe is perfect for you. The Sausage and Cheese Plate is a staple at just about every BBQ joint in Memphis; it’s one of my favorite things to order when I’m in the mood for restaurant Q; […]

August 23, 2012