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Sides & Such

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Stuffed Smoked peppers

BBQ RecipesHowToBBQRight.comHowToBBQRight.com BlogSides & SuchYoder Smoker Recipes

I’m sure everyone remembers having stuffed peppers for dinner as a child. Typically the peppers were filled with a ground meat & rice and served with a tomato sauce. If you were lucky they were topped with cheese and not a soggy, brown mess. It wasn’t my favorite thing to see on my plate as […]

April 27, 2015
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Brunswick Stew Recipe

BBQ RecipesHowToBBQRight.comHowToBBQRight.com BlogSides & Such

This week the weather kept us from firing up the smoker – my entire backyard was a sheet of ice! But we’re not going to let the cold weather get us down. So I pulled some of the left-over Pulled Pork out of the freezer and decided to make a Brunswick Stew – Mississippi Style. […]

February 20, 2015
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Cold Smoked Cheese

BBQ RecipesHowToBBQRight.comHowToBBQRight.com BlogSides & SuchYoder Smoker Recipes

There is something I look forward to every year when the temps start to drop… and that is cold smoking cheese. Because we live in the south, we have limited times we can do it down here because if it’s warm outside – your cheese can melt. Cold smoking cheese is really, really easy. The […]

January 16, 2015
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Killer Hogs Cole Slaw

BBQ RecipesSides & Such

Every Southerner knows that you can’t have a pulled pork sandwich unless you have a good cole slaw.  I’ve had several people ask me for my recipe for slaw, so with no further to do: Killer Hogs Cole Slaw 1 Bag of shredded Cole Slaw (green cabbage w/ carrots and red cabbage) ½ cup Blue […]

May 23, 2013
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Buffalo Chicken Dip with a Smoked Whole Chicken

BBQ RecipesChicken & PoultryFootball FoodHowToBBQRight.comSides & Such

Almost everyone has tried or cooked a Buffalo Chicken Dip… and I have to say it’s one of my favorites. It’s perfect for football parties (especially the Super Bowl) . But the one thing I’ve always hated is the canned, processed bad-texture can chicken people use in this dip. If you really want to make […]

January 31, 2013