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BBQ Tips

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BBQ Sauce Recipe

BBQ Tips

Here is a barbecue sauce recipe. It’s my bbq sauce recipe for a sweet and spicy barbecue sauce. This can also make a great base to start your own BBQ sauce. You can make this recipe and then add a few more ingredients to make it your own… or you can use it as-is (that’s […]

May 30, 2014
whole grilled beef tenderloin
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Grilling a Whole Beef Tenderloin

Barbecue BeefBBQ RecipesBBQ TipsGrilled RecipesHowToBBQRight.com BlogWeber Kettle Recipes

I’ve used this recipe many times in Ancillary Beef categories at bbq contest and have had some great success with it. Normally the tenderloin is the most expensive cut of beef you will find, so the last thing you want to do is mess it up. For me, that means over cooking it. I can’t […]

December 13, 2013
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Smoking Heritage Pork

BBQ ContestsBBQ FunBBQ TipsCompetition BBQHowToBBQRight.com BlogKiller Hogs BBQ Team

In honor of Cochon 555 coming to Memphis next weekend, I wanted to talk about what this traveling event celebrates… Heritage Pork. Now, when you go to your average supermarket for pork that’s what you get… average meat. Over the years the market has demanded a leaner, cheaper and faster-to-market hog. Unfortunately this has driven […]

August 22, 2013
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Cooking Without The Foil

BBQ EquipmentBBQ TipsHowToBBQRight.com Blog

When I’m cooking competition bbq, you better believe I’m using aluminum foil. Call it the “Texas Crutch”, call it cheating, call it whatever you want; but I’m a wrapper. Here’s why: It prevents the meat from absorbing too much smoke so it doesn’t turn out bitter and It keeps the meat nice and moist, so […]

August 22, 2013
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Building A Fire In Your Smoker – creating the positive draft flow

BBQ EquipmentBBQ FunBBQ TipsCompetition BBQHowToBBQRight.com Blog

A week ago I had a ton of great barbecue questions come in, so I shot a few videos answering them. On question was all about controlling and building a fire – and feeding the fire vs the the vent at the top of cooker. A Backwoods model is the perfect smoker to demonstrate this […]

August 21, 2013