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pork prime rib
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Pork Prime Rib

Barbecue PorkBBQ RecipesHoliday RecipesHowToBBQRight.comHowToBBQRight.com BlogUDS Smoker Recipes

Pork Prime Rib I’m kicking off a month of Holiday themed meats this week and the first one on my list is a Pork Prime Rib. If you’re looking for something a little different for your Christmas dinner, this one might be for you… Pork Prime Rib is a center cut, bone-in roast from the […]

December 5, 2016
Smoke A Holiday Ham
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How To Smoke A Holiday Ham

BBQ RecipesHoliday RecipesHowToBBQRight.comHowToBBQRight.com Blog

Smoke A Holiday Ham I love smoking holiday hams. Hams are one of the easiest things to smoke and incredibly delicious… when you do it the right way. When I was a kid growing up, we always had a baked ham or a ham bought from Honey Baked Hams… and I always thought those two […]

November 22, 2016
thermoworks smoke review
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Thermoworks Smoke Review

BBQ EquipmentBBQ ReviewsBBQ TipsCompetition BBQHowToBBQRight.comHowToBBQRight.com Blog

Thermoworks Smoke Review Smoke is a new dual probe meat thermometer from Thermoworks. It’s the best dual probe thermometer I’ve found. It was designed with competition bbq teams and backyard bbqers in mind – so you can monitor the internal temps and turn out perfect bbq every time. You can watch your pit temp and your […]

November 17, 2016
bacon wrapped turkey breast
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Bacon Wrapped Turkey Breast

BBQ RecipesBig Green Egg RecipesChicken & PoultryHoliday RecipesHowToBBQRight.comHowToBBQRight.com Blog

Bacon Wrapped Turkey Breast It’s that time of year where everyone starts looking for new turkey recipes for the holidays and this week I want to share with you my recipe for Bacon Wrapped Turkey Breast. For this one I’m using a boneless turkey breast that you can find in most all grocery stores. Typically […]

November 15, 2016
hanging ribs
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Hanging Ribs on UDS Smoker

Barbecue PorkBarbecue RibsBBQ RecipesHowToBBQRight.comHowToBBQRight.com BlogUDS Smoker Recipes

Hanging Ribs on UDS Smoker This week I’m firing up my drum smoker and hanging ribs. If you haven’t tried this technique I suggest giving it a shot. With these hanging ribs, there’s something about Meat dripping on hot coals that just feels right and the color that these hanging ribs develop is as pretty […]

November 7, 2016