Getting Ready For Your First BBQ Competition

Last week I had someone ask for advice because they were gearing up to do their first BBQ contest. And I’d thought I’d share my response here for anyone else who is looking to get started in this glorious thing we call competition BBQ… When it comes to competition BBQ, preparation is the key. It will make the entire experience …

The World’s Best Barbecue

This weekend I read a great article written by Larry Olmsted. It’s all about where the world’s best barbecue really lives… And it’s not at a restaurant. You can read it here… The World’s Best Barbecue – Really Something I’ve been saying for years! Malcom Reed Killer Hogs BBQ Cooking Team Sign-up for my weekly BBQ newsletter at HowtoBBQright.com Join …

How to use The BBQ Rub at a contest

I got a great question today: “Hey Malcom. this is going to be the first time using the bbq rub. I will be doing my 2nd comp in 2 weeks thinking of using it in the comp any suggestions on how to use it. There will be some of the best in the southeast in the Live Oak fl would …

Memphis In May – World Championship Barbecue Cooking Contest

This past weekend was Memphis In May. It’s the biggest contest we do each year – by far – and it takes us weeks to prepare… not to mention an entire week out there setting everything up, cooking catering for private dinners and lunches and just entertaining in general. I’d be lying if I didn’t say that it is a …