HowToBBQRight PodcastS2E26

Grilled Red Snapper & Filming YouTube Videos

HowToBBQRight Podcast Season 2: Episode 26

Grilled Red Snapper & Filming YouTube Videos

This week on the HowToBBQRight Podcast, we jump right in and talk about cooking Red Snapper on the grill (0:34), other fish you can substitute (4:43) and why to cook it with the skin on (5:44).

Then we talked about why the Vortex is perfect for fish (17:07) and cooking fish on other grills (20:03).

Next we talk about our YouTube videos (23:00) and how Malcom gets ideas for his recipes (27:05). Then we reminisce about getting our business started (42:58) and some disasters we had while filming recipes (47:28).

 

About Malcom and Rachelle Reed

We started HowToBBQRight in 2007. We didn’t know what we were doing… but Malcom loved to cook BBQ and I knew just enough about designing a website to build one.

Now we sell our own line of Killer Hogs BBQ Products and create weekly recipes for our HowToBBQRight YouTube Channel and website – and now we’re doing a Podcast! To us, it’s all about cooking delicious food and taking pride in everything we cook.

 

Connect with Malcom

HowToBBQRight Facebook Page

Connect with Malcom on Twitter

Connect with Malcom on Instagram

Connect with Malcom on YouTube

 

Connect with Rachelle

Connect with Rachelle on Instagram

Connect with Rachelle on Twitter

For Media Requests Contact Rachelle at rachelle@howtobbqright.com

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