Podcast Season 3

Smoking a Pork Butt & Pulled Pork Sandwich Recipe


HowToBBQRight Podcast Season 3: Episode 11

Smoking a Pork Butt for the best Pulled Pork Sandwiches

Malcom talks about how he smokes a pork butt and makes a killer pulled pork sandwich. Then we talk about ham biscuits, red beans & rice and grilling burgers.

This week on the HowToBBQRight Podcast, we talk about Malcom’s never-fail pork butt recipe to make the best Pulled Pork Sandwich (1:20), why he uses a mustard binder (5:38), which smoker he thinks gives pork the best flavor (9:07), why he wraps his pork butts in pans (14:12) and the tip on getting more smoke flavor during the glaze (16:46).

Then we go over Malcom’s cole slaw recipe and talk (20:51) about the best pulled pork sandwich we’ve had at a restaurant (24:12). Malcom’s plan for our leftover Easter ham (33:06), his Red Beans & Rice recipe (37:18) and how he grilled the best hamburgers we’ve had in a while (41:30).

 

About Malcom and Rachelle Reed

We started HowToBBQRight in 2007. We didn’t know what we were doing… but Malcom loved to cook BBQ and I knew just enough about designing a website to build one.

Now we sell our own line of Killer Hogs BBQ Products and create weekly recipes for our HowToBBQRight YouTube Channel and website – and now we’re doing a Podcast! To us, it’s all about cooking delicious food and taking pride in everything we cook.

 

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Connect with Rachelle

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For Media Requests Contact Rachelle at [email protected]

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