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This is my website dedicated to all things BBQ. Whether your a seasoned pit master, or just getting started, I always try to give information, recipes and tips that will benefit everyone.

I'm constantly creating new recipes, learning new techniques while competition in competition BBQ and practicing at home, so I've got a lot of BBQ information to share (which is why I created this website in the first place).

But this website is as much of a community as an information website. I love making connections with people who share my passion of BBQ, and I like getting ideas and answers myself.

So if you have a question, or something you would like to share with me, jump in. You can connect with me on my Facebook page and follow me on Twitter.

About My BBQ Newsletter

Almost every Thursday I sent out a BBQ newsletter about some bbq topic, some new recipe or just something new I've learned about smoking Q'.

I work hard on my newsletter, it's something I'm really proud of... so sign-up for it! You can unsubscribe at anytime if you don't like it, but I promise you won't be disappointed (If you like cooking barbecue).

About Malcom Reed

malcom reed of killer hogs competition BBQ teamFor over a decade now Malcom Reed has been competing in barbecue competitions… and it didn’t take long for this hobby to develop into a full-blown addiction.

After being inspired by the comradely and brotherhood of the sport, Malcom developed, a website devoted to sharing BBQ techniques and promoting the Competition BBQ Lifestyle.

Through his cooking team, The Killer Hogs, and his barbecue business, Malcom is a constant student of ‘Que… and his goal is to share his knowledge and passion with everyone.

Contact Malcom Reed

About The Killer Hogs

Killer Hogs Team Malcom and Waylon ReedBrothers Malcom and Waylon Reed have have been competing in competition BBQ for over 13 years.

Through this experience (and a few BBQ secrets) The Killer Hogs regularly turn-in some of the best slow-smoked meat cooked in the KCBS and MBN barbeque competition circuits... and they have the trophies to prove it.

Each year it grows with more contests, more products, more exposure and more big wins. Now with multiple Grand Champion titles, The Killer Hogs have set their sites on conquering the BBQ world.

A little more information about The Killer Hogs...

And visit the Killer Hogs website at


The BBQ Rub - a barbecue dry rub developed by The Killer Hogs

ChefAlarm Meat Thermometer
bbq newsletter

**We don't sell your information or send you anything aside from emails from me - about BBQ

Thermapens For Internal Meat Probe for Competition BBQ Cooks