Jack Sirloin Steak

Jack Sirloin

Jack Sirloin Steak For the past thirty years the folks at Jack Daniels have hosted the most prestigious invitational bbq competition in the World. Top teams from all over the globe come together to compete in “the Holler” just below the distillery in Lynchburg TN. The event is special for cooks and spectators. It needs to be on your must …

Monterey Chicken

Monterey Chicken

Monterey Chicken Sweet & Spicy Barbecue chicken topped with thick cut bacon and smothered in Monterey Jack and Sharp Cheddar…tell me that isn’t delicious! I’m not sure who first came up with this idea, but whenever I see it on a menu, something inside just tells me to order it. You don’t have to go out for this dish; it’s …

Ribeye Sandwich

Bonafide Ribeye Sandwich

Bonafide Ribeye Sandwich Just when you think a ribeye steak couldn’t get any better….I’m going to turn you on to the “Ribeye Sandwich”. But this just isn’t any old, ordinary steak sandwich… I use choice ribeye steaks grilled to perfection; top them with sautéed sweet onion, baby portobello mushrooms, and melty provolone cheese – all served on Texas garlic toast …

Brown Sugar Chipotle Flanken Short Ribs

Brown Sugar Chipotle Flanken Short Ribs

Brown Sugar Chipotle Flanken Short Ribs For this recipe, I skipped the typical asian flavors and went for a southwestern flare. These Brown Sugar Chipotle Flanken Short Ribs are a really easy way to grill this great cut of beef. If you like eating the meat from around the bone of a ribeye… you gotta try this recipe. Flanken cut …

Spicy Chicken Sliders

Spicy Chicken Sliders

Spicy Chicken Sliders This Spicy Chicken Sliders recipe is perfect for Labor Day BBQ . You only need a few ingredients and most of the work can be done ahead of time. I start with a couple whole chickens (about 4-5lbs ea). Remove the chickens from the packaging and discard the giblets. Trim away any excess fat from the neck …

Char Siu Pork Chops

Char Siu Pork Chops

Char Siu Pork Chops Char Siu is Chinese BBQ. Pork Roast or Belly is often used, and these cuts are marinated overnight in a sweet and savory sauce giving it a distinct red color and a ton of flavor. And for this recipe, I’m taking that idea and making Char Siu Pork Chops. For this recipe I’m using pork chops …

Grilled Chicken Pitas

Grilled Chicken Pitas

Grilled Chicken Pitas When it’s hot outside, I look for recipes that can be cooked quick and easy; and these Grilled Chicken Pitas is a favorite at our house. I start with boneless, skinless chicken thighs (you can substitute white meat if you want) and some fresh vegetables: yellow squash, zucchini squash, red onion, and sweet peppers. Rinse the vegetables …

Grilled Red Snapper Recipe

Grilled Red Snapper with a Cajun Cream Sauce Recently I spent some time fishing out in the Gulf of Mexico and was lucky enough to bring back a cooler full of fresh Red Snapper. Snapper is a great fish for grilling and for this recipe I’m using a Weber Kettle Grill and a Charcoal Vortex to create one spectacular dish. …

Barbecue Chicken

Barbecue Chicken Sometimes you just need a good old Barbecue Chicken fix. This recipe takes me back to those family 4th of July BBQ’s where the grill was slap-full of what seemed like endless pieces of smokey, glazed chicken goodness. Cooking barbecue chicken is really easy. All you need is a grill or smoker set up for indirect cooking and …

Barbecue Baked Beans

Barbecue Baked Beans My mom was always in charge of making the beans for our family barbecues, and this recipe reminds of the barbecue baked beans she made. There isn’t anything fancy about this recipe, and I can’t recall her ever measuring the ingredients. My mom tasted as she went (I’m sure that’s why she’s such a good cook); and …

Southern Cole Slaw Recipe

Southern Cole Slaw Recipe This Southern Style Cole Slaw has been a staple at our BBQ gatherings for as long as I can remember. Whether it’s pilled high on a pulled pork sandwich on the side with BBQ Chicken or Ribs; this traditional Southern side goes with just about anything that comes off the pit. I start with a large …

Smokafried Wings

Smokafried Wings While I was visiting in Texas, Matt Pittman from Meat Church shared a recipe that his family loves – T-bird’s Smokafried Wings. The recipe is really simple – but it makes a smoky, crispy, juicy and delicious chicken wing! Matt started with wing sections – both drumettes and flats – then he liberally seasoned them with his Meat …

Competition Ribs at Memphis in May

Competition Ribs at Memphis in May Memphis in May is largest Pork cooking contest on the planet! Every May thousands of attendees gather on the banks of the Mississippi River to witness the “Super Bowl of Swine”. This year my team, The Killer Hogs, entered the Rib category at MIM and we shot a video of our rib recipe while …