Cajun Ribeye Steak

Cajun Ribeye Steak

Cajun Ribeye Steak grilled on a Weber Kettle Grill WHAT MALCOM USED IN THIS RECIPE: – King Craw Cajun Seasoning  – Tumbleweeds Fire Starter  – GrillGrates – GrillGrate Tool  Put some cajun spice in your life with this recipe! I take a couple of well marbled ribeye steaks and coat them with a drizzle of olive oil. Each steak is …

Honey Chipotle Ribs

Sweet & Spicy Honey Chipotle Ribs Recipe WHAT MALCOM USED IN THIS RECIPE: – Killer Hogs Hot Sauce – Heath Riles Honey Chipotle Rub – Royal Oak Tumbleweed Fire Starters – Mike’s Hot Honey – Killer Hogs Vinegar Sauce – Thermoworks Thermapen – Basting Brush You don’t need a fancy cooker to smoke ribs – you can do it on …

Brown Sugar Bourbon Chicken Skewers

Brown Sugar Bourbon Chicken Skewers

Brown Sugar Bourbon Chicken Skewers This recipe is great for your summertime get togethers. You can do all the prep ahead of time so when you’re ready to fire up the grill, the cooking will be fast. I use boneless skinless thighs for this cook. Trim any excess fat and slice the thighs into 2” strips. Place a couple strips …

Fully-Loaded BBQ Potatoes with Pulled Pork

Fully-Loaded BBQ Potatoes with Pulled Pork Smoked BBQ Potato with Pulled Pork and Cheese on Traeger Grill This is one Kicked up Baked Potato right here! I start with jumbo size baker potatoes and coat the outside with bacon grease and Killer Hogs Hot Rub. They go on the pit at 350°F for about 1 1/2 hours or until I …

Hanging Tomahawk Ribeye

Hanging Tomahawk Ribeye

Hanging Tomahawk Ribeye This recipe started out as a test just to see how it would turn out, but I’m telling you if you have a drum smoker you have to try it out. I’ve cooked Tomahawk Ribeyes several different ways but I’ve never tried to hang one in my drum. My buddy Brian from Son of a Butcher BBQ …

grilled cheeseburger

All American Grilled Burger

All American Grilled Burger Sometimes you just need a good burger and this is one of my go-to recipes for a classic, American style cheesburger. There’s nothing fancy here – I use 80/20 ground chuck, a good fire, some seasoning, and my favorite burger toppings to create this master piece. I’m not sure what grill I used to cook my …

BBQ Smoked Ham

BBQ Smoked Ham

BBQ Smoked Ham Hams are not just for the holidays! This is recipe is one of my favorite ways to “double smoke” a spiral ham. Most people only think of a serving a ham for the holidays but let me tell you this ham recipe can be served year round and folks will be asking you for more. I start …

Pulled Pork on a Pellet Grill

Pulled Pork on a Pellet Grill This is my no wrap, low and slow, tried and true…Never Fail…method for cooking a pork butt on a pellet grill. This technique will smoke a pork butt as good as any pit out there; but you have to put in the work. You can’t rush pork perfection! The problem most people have with …

smoked Picanha

Smoked Picanha

Smoked Picanha This might very well be the absolute best beef roast I’ve ever cooked… The Picanha – or Sirloin Top Cap – is an extremely tender beef roast topped off with a 1/4” layer of delicious fat. It lies right on the top of the whole sirloin and is often used in Brazilian steak houses or in the US …

White Chicken Chili Recipe

Bonafide White Chicken Chili Recipe We held a friendly Chili contest at our new headquarters last week. I agreed to turn the 1st place recipe into a video… so this is Chell’s Bonafide White Chicken Chili. You can use any chicken for this recipe. You can boil a chicken, roast a chicken or even use a rotisserie chicken from the …

BBQ Smoked Turkey Recipe

BBQ Smoked Turkey Recipe Smoked Turkey seasoned with Killer Hogs The BBQ Rub, glazed with barbecue sauce and served with a White BBQ Sauce. For this BBQ Turkey, it’s not about those traditional Thanksgiving Flavors… it’s all about creating juicy, flavorful, delicious BBQ pulled turkey. Then I make a white BBQ sauce to serve alongside. This is one turkey recipe …

smoked pork loin

Peach Smoked Pork Loin Recipe

Peach Smoked Pork Loin Recipe This pork loin recipe is great for serving during the holidays – but really, you can serve something this good all year round! I start with a big center-cut pork loin roast that I brine overnight in peach apple juice and my bird brine seasoning. After the loin soaks up a ton of flavor in …

smoked turkey

Classic Thanksgiving Turkey Recipe

Classic Thanksgiving Turkey Recipe When I think of the classic Thanksgiving turkey I have the image of the Norman Rockwell painting in mind. Grandma setting the big ole bird on the table with Grandpa waiting right behind her to carve it up. Everyone at the table is eagerly watching and anticipating a juicy, perfectly cooked bird. That’s the turkey that …