HowToBBQRight Podcast Season 2: Episode 28 Char Siu Recipes & Gauges, Thermometers and Temp Probes This week on the HowToBBQRight Podcast, we talk about planning for Malcom’s Fantasy Football Draft Party (2:04) and how he doesn’t have a plan for his Labor Day Recipe (8:10). Then we talk about what is Char Siu (9:01), his idea to substitute pork belly …
Grilled Chicken Pitas Recipe & Malcom’s Favorite Things
HowToBBQRight Podcast Season 2: Episode 27 Grilled Chicken Pitas Recipe & Malcom’s Favorite Things This week on the HowToBBQRight Podcast, we talk about the HowToBBQRight App (6:05) and the Steak Contest we cooked last weekend (9:16). Then we talk Grilled Chicken Pitas (11:49), how to serve these pitas for dinner (13:40) and what we did with the leftovers (16:30). And …
Porterhouse Steaks Recipe & Pellet Grills
HowToBBQRight Podcast Season 2: Episode 19 Porterhouse Steaks Recipe & Pellet Grills This week on the HowToBBQRight Podcast, we talk about how Malcom came up with the idea for his latest Porterhouse Steak video (1:33) and the difference in cooking on a propane grill vs a pellet grill (3:30). We talk about the difference between a Porterhouse and a Tbone …
Mojo Beef Ribs Recipe & Memorial Day BBQ
HowToBBQRight Podcast Season 2: Episode 17 Mojo Beef Ribs Recipe & Memorial Day BBQ This week on the HowToBBQRight Podcast, we congratulate our friend and BBQ Brother, Jay Durbin and Jamie Durbin from Tennessee Mojo for his Grand Champion Rib win at Memphis In May this past weekend (1:51). Then we talk about Mark’s technique for removing rib membranes (14:02). …
Certified Angus Beef
HowToBBQRight Podcast Season 2: Episode 14 Certified Angus Beef This week on the HowToBBQRight Podcast we talk about our trip to Ohio and the Certified Angus Beef headquarters (0:39). We talk about how Certified Angus Beef came to be (2:50) and the 10 qualifications required for an angus cow to become “Certified” (5:30). We spent time on a working beef …