Now I have really seen it all…


I ran across this picture on kevinsbbqjoints.com and I had to share it.

From kevinsbbqjoints.com…

“This BBQ vending machine, found near Takadanobaba station in the Shinjuku Ward of Tokyo, was spotted by our Japan correspondent Devonsu. He said, “As I walked towards the train station I could smell the unmistakeable aroma of low and slow cooked meats. I had of course seen beer, cigarette, and food vending machines in Japan, but couldn’t believe my eyes when I saw this.”

“I had to unfortunately rush to work, but noticed a man selecting the pork shoulder (this vending machine was serving brisket, pork shoulder, smoked prime rib, thick beef ribs, and strangely enough, prime cut steaks). The pork shoulder was lifted and cut with a robotic arm and dropped onto hot buns for sandwiches.”

If you have any other pictures of BBQ vending machines – or any picture of BBQ that are worth posting – send them to me! I love this stuff!

Malcom Reed
Killer Hogs BBQ Team
HowtoBBQright.com
Email me at Malcom@killerhogs.com

About the Author

I am Malcom Reed and my brother, Waylon, and I are the Killer Hogs competition bbq team. Here at HowtoBBQright.com, I want to give you my secrets, methods and techniques you need to produce competition-quality BBQ. I want to give enough detail for BBQ novices, but still offer information that is useful for the professional BBQ cooks. I only focus on REAL bbq. And I take it seriously.

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