Below you'll find all our "Holiday" recipes and tips.
Pork Prime Rib I’m kicking off a month of Holiday themed meats this week and the first one on my list is a Pork Prime Rib. If you’re looking for something a little different for your Christmas dinner, this one might be for you… Pork Prime Rib is a center cut, bone-in roast from the loin section of the hog. …
Bacon Wrapped Turkey Breast It’s that time of year where everyone starts looking for new turkey recipes for the holidays and this week I want to share with you my recipe for Bacon Wrapped Turkey Breast. For this one I’m using a boneless turkey breast that you can find in most all grocery stores. Typically they come frozen, so you’ll …
Smoked Ham This Smoked Ham with the Bourbon Praline glaze is the star of the show. For this recipe you’ll double smoke a carving ham – and it’s so simple anyone with a smoker can create this smoked ham masterpiece. If you haven’t tried a smoked ham, you’re really missing out. For this recipe I’m starting out with a fully cooked boneless …
Smoked New York Strip Loin With Christmas just a couple weeks away, I’m sure everyone is thinking about what’s on the menu. Today I want to share with you my recipe for Whole Smoked New York Strip Loin. It’s always a winner on our Holiday table. The New York Strip Loin is cut from the Short Rib section of a …
Smoked Turkey Recipe This week I’m firing up the Big Green Egg to show you how I do a smoked turkey just in time for Thanksgiving. I’ve been smoking our Thanksgiving bird for many years and it always gets rave reviews. First let’s talk about the Smoked Turkey. More than likely you’ll be buying a turkey at your local grocery …
Southern Cornbread Dressing on Smoker We always serve Southern Cornbread Dressing at our Thanksgiving alongside the Turkey. And this year I decided to cook the cornbread dressing on the Big Green Egg smoker instead of in the oven. I wanted to get some smoke on the dressing and add that extra layer of flavor. I wasn’t sure if it would …
Smoked Pit Ham Recipe In our home the Easter table is anchored by a large platter of freshly smoked ham. That duty seems to always fall on me, and you know I have several recipes that never fail to deliver. Toady I’m sharing my recipe for Smoked Pit Ham. What is a Smoked Pit Ham you might ask? According to …
Pineapple Glazed Whole Smoked Ham For this recipe I use a Whole Smoked Ham (fully cooked). Don’t confuse it with a fresh or green ham which is one that hasn’t been cured or cooked, also don’t confuse it with a country ham. That’s something totally different. (we fry it and eat with biscuits in the south!). The whole ham is …
Smoked Turkey Recipe If you want a Smoked Turkey this year, I highly recommend it. You can skip the traditional roasted bird or the deep fried bird and fire up your smoker. Once you try this smoked turkey recipe, you’ll never cook turkey any other way. The first thing we need to talk when for Smoked Turkey is what size …
Smoked Bone-In Turkey Breast It’s time to buy those turkeys for next week and get them thawing in the refrigerator. I checked out the sales ads this week and everyone has turkey on sale – so I picked up a Bone-In Turkey Breast to smoke. You can get the recipe for a Whole Smoked Turkey here >> If you’re still …
Smoked Crown Roast of Pork It’s that time of year where everyone should be thinking about what’s on the menu for the holidays, and this week I want to share with you a recipe for a sure ‘nuff crowd pleaser….Smoked Crown Roast of Pork. A Crown Roast is made from the center cut, bone-in pork loin. The tips of the …
Smoke A Honeybaked Ham Everyone knows the turkey is the star of the show on Thanksgiving, but you can’t have a Holiday Feast without a Smoked Ham to go right along with the bird. (you can get my recipe for smoking a turkey here >>) Instead of spending nearly $80 on an overpriced ham, fire up your smoker and Smoke …
I spend the weeks leading up to Thanksgiving and Christmas cooking hundreds of hams, turkeys and even pork butts. So when it comes time for the big Christmas meal, I look forward to one thing… Smoking a Whole Prime Rib. This is something Chelle’s grandfather turned me on to a few years back. And it’s some of the best eatin’ …