HowToBBQRight Podcast Season 2: Episode 41 Spiral Smoked Ham Recipe and Barbecue Christmas This week on the HowToBBQRight Podcast, we quickly reminisce about our first Christmas together (0:54) and then talk about Malcom’s Raspberry Chipotle Ham Recipe (3:50) – different glazes you can use for smoked hams (8:03), why Malcom likes the spiral cut hams so much (11:14) and all …
Texas Turkey Breasts Recipe and Most Controversial BBQ Topics
HowToBBQRight Podcast Season 2: Episode 40 Texas Turkey Breasts Recipe and Most Controversial BBQ Topics This week on the HowToBBQRight Podcast, we talk about Texas Style Turkey (7:02) what really puts this recipe over the top (14:15) Malcom’s secret ingredient for a killer turkey sandwich (17:08) and how you can use this recipe for smaller turkey breasts – and even …
Stuffed Smoked Turkey & Smoking Hams & Turkeys for Thanksgiving
HowToBBQRight Podcast Season 2: Episode 39 Stuffed Smoked Turkey & Smoking Hams & Turkeys for Thanksgiving This week on the HowToBBQRight Podcast, we talk turkeys! First, Malcom explains why he decided to stuff his smoked turkey (4:40), why he always brines his birds (8:55) and how to get the skin crispy as possible (14:59) and why he didn’t use his …
Cajun Turkey Club Recipe & Hunting Camp Cooking
HowToBBQRight Podcast Season 2: Episode 38 Cajun Turkey Club Recipe & Hunting Camp Cooking This week on the HowToBBQRight Podcast, we talk about Malcom’s Cajun Turkey Club recipe (2:48), where to find a good turkey breast (4:53), how to cook spicy candy bacon (8:30) and some other delicious ideas Malcom has for this sandwich (15:14). Then we talk about Hunting …
Beef Cheek Tacos Recipe, World Food Results and Traeger’s Lawsuit
HowToBBQRight Podcast Season 2: Episode 37 Beef Cheek Tacos Recipe, World Food Results and Traeger’s Lawsuit This week on the HowToBBQRight Podcast, we talk about delicious beef cheeks (0:50) and how we stole the recipe from Meat Church (3:29) and the hardest part of cooking beef cheeks (6:28). Then Malcom is finally pulling the trigger on his new BBQ trailer …
Jack Sirloin Recipe & Jack Daniel’s Contest
HowToBBQRight Podcast Season 2: Episode 36 Jack Sirloin Recipe & Jack Daniel’s Contest This week on the HowToBBQRight Podcast, we talk about Malcom’s Jack Daniel’s Sirloin recipe (1:35), the internal temps for the Sirloin Cut (4:29) and how to smoke a loaded baked potato (5:25). Then we talk with Jeb Delzer from the Jack Daniel’s Distillery (8:04) about our times …
Monterey Chicken Recipe & Recipe Creation
HowToBBQRight Podcast Season 2: Episode 35 Monterey Chicken Recipe & Recipe Creation This week on the HowToBBQRight Podcast, we talk about killing it at the Sports Book in Tunica last weekend (1:04). Then we talked about the Monterey Chicken recipe (8:58) how you can get creative with this recipe (10:22) and how Malcom wants to turn it into a Monterey …
Bonafide Ribeye Sandwich Recipe & Two Zone Cooking
HowToBBQRight Podcast Season 2: Episode 34 Bonafide Ribeye Sandwich Recipe & Two Zone Cooking This week on the HowToBBQRight Podcast, we talk about cooking a backyard contest in our hometown (4:08) how Mark from Swine Life BBQ cooked the best lamb for an exotic turn-in (6:36) and why Heath Riles’ ribs were stolen (11:50). Then we talked about Malcom’s Bonafide …
Dual BBQ Contests & BBQ Trailers
HowToBBQRight Podcast Season 2: Episode 33 Dual BBQ Contests & BBQ Trailers This week on the HowToBBQRight Podcast, we with Heath Riles from Heath Riles BBQ about dual contests (2:15) and what it takes to cook an MBN and a KCBS contest on the same day (4:20). Then Heath talks about cooking a competition hog (8:58) and walks through his …
Brown Sugar Chipotle Flanken Short Ribs & Sourcing Meat
HowToBBQRight Podcast Season 2: Episode 32 Brown Sugar Chipotle Flanken Short Ribs Recipe & Sourcing Meat This week on the HowToBBQRight Podcast, we talk about Malcom’s gumbo recipe (3:48) and a Wagyu Sirloin he grilled for dinner one night (9:52). Then we talk about his Brown Sugar Chipotle Flanken Short Ribs recipe he cooked for a video this week (15:99) …
Competition Chicken & Starting a BBQ Food Truck
HowToBBQRight Podcast Season 2: Episode 31 Grilled Chicken Pitas & Malcom’s Favorite Things This week on the HowToBBQRight Podcast, we talk with Eric Lee from Fire Dancer BBQ about his winning Competition Chicken Recipe (4:18), his competition cooking timeline (9:03) and how he met Malcom over beer and Fire Ants (0:41). Then we talk BBQ Food Trucks! (21:32) Eric talks …
Drum Smokers
HowToBBQRight Podcast Season 2: Episode 30 Drum Smokers This week on the HowToBBQRight Podcast, we talk with Mike Brinkman from Uncle Pookie Smokers about drum smokers. We talk about a delicious Buffalo Chicken Sandwich recipe from SwineLife this weekend (4:00) and the Competition Chicken Recipe for next week (5:14). Then we talk about the first drum smokers we made (11:49) …
Old School BBQ Contests & Football Season
HowToBBQRight Podcast Season 2: Episode 29 Old School BBQ Contests & Football Season This week on the HowToBBQRight Podcast, Malcom talks about his Spicy Chicken Slider recipe (2:10) and smoking whole chickens (3:15). Then Malcom’s long-time friend and old Killer Hogs teammate, Justin Weatherly stops by to talk about their Fantasy Football draft (3:57) and why Malcom is always the …
Char Siu Recipes & Gauges, Thermometers and Temp Probes
HowToBBQRight Podcast Season 2: Episode 28 Char Siu Recipes & Gauges, Thermometers and Temp Probes This week on the HowToBBQRight Podcast, we talk about planning for Malcom’s Fantasy Football Draft Party (2:04) and how he doesn’t have a plan for his Labor Day Recipe (8:10). Then we talk about what is Char Siu (9:01), his idea to substitute pork belly …
Grilled Chicken Pitas Recipe & Malcom’s Favorite Things
HowToBBQRight Podcast Season 2: Episode 27 Grilled Chicken Pitas Recipe & Malcom’s Favorite Things This week on the HowToBBQRight Podcast, we talk about the HowToBBQRight App (6:05) and the Steak Contest we cooked last weekend (9:16). Then we talk Grilled Chicken Pitas (11:49), how to serve these pitas for dinner (13:40) and what we did with the leftovers (16:30). And …