HowToBBQRight Podcast Season 2: Episode 10
Crispy Wings & Competition BBQ Contest Prep
This week on the HowToBBQRight Podcast we talk Malcom’s video recipe this week, Grilled Crispy Chicken Wings (3:29) and why we use the Vortex Grill (4:45). Then we talk about how Malcom cooked 2 slabs of Baby Back Ribs on Sunday (19:10). And we get into how our son, Michael, beat Malcom in a Steak Cook for the second contest in a row (16:28) and what happens when you grind Killer Hogs Steak Rub (17:45). Then we talk what it takes to prepare for a competition BBQ contest and a steak contest (21:02) and how Malcom picks his bbq contests (31:34).
About Malcom and Rachelle Reed
We started HowToBBQRight in 2007. We didn’t know what we were doing… but Malcom loved to cook BBQ and I knew just enough about designing a website to build one.
Now we sell our own line of Killer Hogs BBQ Products and create weekly recipes for our HowToBBQRight YouTube Channel and website – and now we’re doing a Podcast! To us, it’s all about cooking delicious food and taking pride in everything we cook.
Connect with Malcom
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Connect with Rachelle
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For Media Requests Contact Rachelle at [email protected]
Have a Question About This Recipe?
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