Deer Filet

Grilled Deer Filet

Grilled Deer Filet Venison Tenderloin (Deer Backstraps) cut into butterflied, deer filets and grilled. I love eating wild venison. In Mississippi we are blessed with a healthy population of white tail deer; and if you want free-range, non-gmo, completely organic red meat, then deer is the way to go. In this recipe I break down the loins (aka backstraps) into …

nashville hot chicken sandwich

Nashville Hot Chicken Sandwich

Nashville Hot Chicken Sandwich My friend Kosmo stopped by the HowToBBQRight HQ this week to share his version of a kicked-up Nashville Hot Chicken Sandwich. For those of you who don’t know; Kosmo is an accomplished Pitmaster & World Champion Steak Cooker; He’s famous for his injections, rubs, sauces, etc… You can find him on Kosmo’s Q YouTube throwing down …

Sirloin Picanha

Sirloin Picanha

Sirloin Picanha Sirloin Picanha or “sirloin cap roast” is a delicious cut of beef found on the top of the sirloin. It’s typically served in Brazilian steakhouses where it’s cooked on a rodizio grill and served right off the skewer. Picanha should have a ¼” of fat cap over the meat. This fat renders as it cooks and keeps the …

reverse sear filet

Reverse Sear Filet

Reverse Sear Filet If you want to impress that special someone in your life, then this Reverse Sear Filet recipe is for you. I take a couple bone-in extra thick Beef filets and pair it with a Red Wine Mushroom Sauce and Grilled Romaine salad. Anytime I can get steak on the bone I’m going for it; the bone adds …

grilled cuban sandwich

Grilled Cuban Sandwich

Grilled Cuban Sandwich If you’re a fan of Cuban Sandwiches then you’re going to love this Grilled Cuban Sandwich recipe. First I make a fresh mojo marinade and cover 2 whole pork tenderloins in it for a couple hours. (Be sure to reserve ½ cup of the marinade for the glaze). Once the pork has soaked up all the delicious …

Smoked Hamburgers

Smoked Hamburgers

Smoked Hamburgers Just something about Smoked Hamburgers… they are juicy, smoky and oh so delicious! For this Smoked Hamburgers recipe I’m starting with a couple pounds of left over Wagyu Brisket trimmings that I save from competitions and mixing it with equal parts sirloin steak. Wagyu is heavily marbled beef and is jam packed with extra rich flavor. I grind …

SCA Ribeye Steaks

SCA Ribeye Steaks

SCA Ribeye Steaks – How to cook a Ribeye for a Steak contest Steak Cookoffs are quickly becoming the fastest growing segment of the BBQ world and the SCA is the sanctioning body behind cooking these SCA Ribeye Steaks. At an SCA event the rules are simple; contestants draw a number at the cooks meeting, line up in order, and …

Smoked Lemon Pepper Pork Loin

Smoked Lemon Pepper Pork Loin This Smoked Lemon Pepper Pork Loin recipe makes an excellent summer-time sandwich. I start with a 5lb piece of center cut pork loin; you can find these at any grocery store. First remove the excess silver skin and drizzle the outside with Extra Virgin Olive Oil. Season with coarse ground Kosher Salt topped with a …