sausage hashbrown casserole

Hashbrown & Sausage Casserole Recipe

Hashbrown & Sausage Casserole Recipe for a Side Dish

Most of the time Hashbrown Casserole has just a few, basic ingredients… but this recipe gets kicked up with sausage, onions, seasonings and FLAVOR! Makes a great holiday side dish. Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Hashbrown & Sausage Casserole Recipe


Delicious and packed with flavor – this Hashbrown & Sausage Casserole Recipe makes the best side dish!


  • 2lb frozen hash browns
  • 1lb breakfast sausage
  • 1 cup of diced onion
  • 16oz sour cream
  • 10.75oz can Cream of Mushroom Soup
  • 2 cups shredded sharp cheddar cheese
  • 1/2 cup melted butter
  • 12 tablespoons Killer Hogs AP Seasoning
  • 1 sleeve Club Crackers (crushed)
  • 1 cup shredded cheddar blend (use cheddar cheese of your choice)
  • 1/4 cup chopped green onions (optional) 


  1. Preheat grill to 350°F
  2. Sauté onions and brown sausage. Drain completely.
  3. Combine all ingredients in a large bowl – and reserve the crackers, cheddar blend and green onions for  topping.
  4. Place in a greased 9×13 casserole dish. Mix crushed crackers and cheddar blend and top casserole.
  5. Smoke for 45-55 minutes or until hot and bubbly. Top with chopped green onions (optional) and serve.
@howtobbqrightHashbrown Casserole is what’s up for Turkey Day ???? ##hashbrowncasserole ##thanksgivingrecipes ##casserole ##easyaf ##howtobbqright ##foryou ##fyp♬ Thanksgiving – Cordae

Have a Question About This Recipe?

Connect with us in our HowToBBQRight Facebook group for recipe help, to share your pictures, giveaways, and more!

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe rating 5 Stars 4 Stars 3 Stars 2 Stars 1 Star

This site uses Akismet to reduce spam. Learn how your comment data is processed.