HowToBBQRight Podcast S2E37

Beef Cheek Tacos, World Food Results and Traeger’s Lawsuit

HowToBBQRight Podcast Season 2: Episode 37 Beef Cheek Tacos, World Food Results and Traeger’s Lawsuit This week on the HowToBBQRight Podcast, we talk about delicious beef cheeks (0:50) and how we stole the recipe from Meat Church (3:29) and the hardest part of cooking beef cheeks (6:28). Then Malcom is finally pulling the trigger on his new BBQ trailer from …

Jack Sirloin Recipe & Jack Daniel’s Contest

HowToBBQRight Podcast Season 2: Episode 36 Jack Sirloin Recipe & Jack Daniel’s Contest This week on the HowToBBQRight Podcast, we talk about Malcom’s Jack Daniel’s Sirloin recipe (1:35), the internal temps for the Sirloin Cut (4:29) and how to smoke a loaded baked potato (5:25). Then we talk with Jeb Delzer from the Jack Daniel’s Distillery (8:04) about our times …

HowtoBBQRight PodcastS2E34

Bonafide Ribeye Sandwich & Two Zone Cooking

HowToBBQRight Podcast Season 2: Episode 34 Bonafide Ribeye Sandwich & Two Zone Cooking This week on the HowToBBQRight Podcast, we talk about cooking a backyard contest in our hometown (4:08) how Mark from Swine Life BBQ cooked the best lamb for an exotic turn-in (6:36) and why Heath Riles’ ribs were stolen (11:50). Then we talked about Malcom’s Bonafide Ribeye …

HowToBBQRight PodcastS2E32

Brown Sugar Chipotle Flanken Short Ribs & Sourcing Meat

HowToBBQRight Podcast Season 2: Episode 32 Brown Sugar Chipotle Flanken Short Ribs & Sourcing Meat This week on the HowToBBQRight Podcast, we talk about Malcom’s gumbo recipe (3:48) and a Wagyu Sirloin he grilled for dinner one night (9:52). Then we talk about his Brown Sugar Chipotle Flanken Short Ribs recipe he cooked for a video this week (15:99) and …

HowToBBQRight PodcastS2E31

Competition Chicken & Starting a BBQ Food Truck

HowToBBQRight Podcast Season 2: Episode 31 Grilled Chicken Pitas & Malcom’s Favorite Things This week on the HowToBBQRight Podcast, we talk with Eric Lee from Fire Dancer BBQ about his winning Competition Chicken Recipe (4:18), his competition cooking timeline (9:03) and how he met Malcom over beer and Fire Ants (0:41). Then we talk BBQ Food Trucks! (21:32) Eric talks …

Drum Smokers

Drum Smokers

HowToBBQRight Podcast Season 2: Episode 30 Drum Smokers This week on the HowToBBQRight Podcast, we talk with Mike Brinkman from Uncle Pookie Smokers about drum smokers. We talk about a delicious Buffalo Chicken Sandwich recipe from SwineLife this weekend (4:00) and the Competition Chicken Recipe for next week (5:14). Then we talk about the first drum smokers we made (11:49) …

HowToBBQRight podcasts2e29

Old School BBQ Contests & Football Season

HowToBBQRight Podcast Season 2: Episode 29 Old School BBQ Contests & Football Season This week on the HowToBBQRight Podcast, Malcom talks about his Spicy Chicken Slider recipe (2:10) and smoking whole chickens (3:15). Then Malcom’s long-time friend and old Killer Hogs teammate, Justin Weatherly stops by to talk about their Fantasy Football draft (3:57) and why Malcom is always the …

Spicy Chicken Sliders

Spicy Chicken Sliders

Spicy Chicken Sliders This Spicy Chicken Sliders recipe is perfect for Labor Day BBQ . You only need a few ingredients and most of the work can be done ahead of time. I start with a couple whole chickens (about 4-5lbs ea). Remove the chickens from the packaging and discard the giblets. Trim away any excess fat from the neck …

Char Siu Recipes & Gauges, Thermometers and Temp Probes

HowToBBQRight Podcast Season 2: Episode 28 Char Siu Recipes & Gauges, Thermometers and Temp Probes This week on the HowToBBQRight Podcast, we talk about planning for Malcom’s Fantasy Football Draft Party (2:04) and how he doesn’t have a plan for his Labor Day Recipe (8:10). Then we talk about what is Char Siu (9:01), his idea to substitute pork belly …

BBQ Gadgets

HowToBBQRight Podcast Season 2: Episode 25 BBQ Gadgets This week on the HowToBBQRight Podcast, we talk about what we’re cooking this weekend (1:14), our thoughts on the new show, BBQ Brawl (3:21) and the Steak Contest we’re cooking next weekend (8:27). Then we talk about our weekend at Code 3 BBQ (11:05) and spending time with Sweet Baby Ray himself, …

Bacon Wrapped Backstrap

this week I thought I’d kick 2015 off with a great recipe for backstrap… my favorite cut of whitetail deer. The backstrap is cut from the top of the deer located on each side of the spine. It’s equivalent to the loin section off a cow or pig. I’m not sure where the name back strap originated, but I’ve always …