NY Strip Surf and Turf Recipe Restaurant Iris in Memphis serves one of the best steaks I’ve ever had. Chef Kelly English takes a New York Strip, grills it to perfection and stuffs it with fresh deep fried gulf oysters and a little blue cheese. To finish off this masterpiece he tops it with a rich Hollandaise sauce and it …
Asian Style Street Taco Recipe
Asian Style Street Taco Recipe Shane Draper stopped by to share 3 different Asian Style Street Taco recipes with me. He cooked a Steak Taco, Tuna Taco and a Rib Taco. I have to say, these we’re some pretty good street tacos – they were all different and all had an Asian influence. Steak Street Tacos Recipe 2 ribeyes at …
Char Glazed Ribs Recipe
Char Glazed Ribs Recipe Char Glazed Ribs are popular on the Rib Fest circuit where thousands of racks of ribs are served to the public. The ribs are first smoked low and slow until they’re completely cooked and then they’re finished over direct charcoal heat. This process caramelizes the sauce and seasonings on the outside and gives the ribs a …
Stuffed Venison Backstrap Recipe
Stuffed Venison Backstrap Recipe It’s time for my stuffed venison backstrap recipe. I’m a big fan of wild game and in Mississippi we deer hunt. I typically harvest a couple deer for my family every season, and one of my favorite preparations for white tail deer is stuffed backstrap. The Backstrap is the loin of the animal; it’s the tender …
Herb Smoked Chicken Recipe
Herb Smoked Chicken Recipe Mark Lambert stopped by this week to show me his Herb Smoked Chicken recipe on his Red Box Smoker. For this Herb Smoked Chicken recipe Mark starts by removing the backbone of the bird with a pair of kitchen shears. Simply cut down each side of the backbone and flip the bird over; press down on …
Mojo Pork Chops Recipe
Mojo Pork Chops Recipe Mojo is another word for magic and my buddy Jay couldn’t have captured it any better with his bbq rub. I’m using his BBQ Magic Rub on some “Mojo Pork Chops” using some Thick Cut Pork Chops for this recipe. Whenever I buy chops for the grill, I look for “ribeye” chops. These are cut from …
Grilled Hanger Steak Recipe
Grilled Hanger Steak Recipe Grilled Hanger Steak may just be my new favorite cut of beef. Chances are you may have never seen hanger steak in your local butcher shop or grocery store because butchers often keep this cut for themselves. The secret is out now, so get to know your local butcher and ask him for Hanger Steak. This …
Molasses Glazed Salmon Recipe
Molasses Glazed Salmon Recipe Eating fish once a week is great for your health – so the doctor tells me – and preparing it on the grill is easy. For this Molasses Glazed Salmon recipe I picked up a couple fresh filets of Sockeye Alaskan Salmon. When it comes to any type fish, freshness is the key. Always ask to …
Flank Steak Tacos Recipe
Flank Steak Tacos Recipe For these Flank Steak Tacos, I’m using my new Santa Maria attachment. The folks at Gabbysgrills.com have designed it for the 22” Weber for Santa Maria style cooking. Santa Maria grills are popular in California and they work by simply raising and lowering the cooking grate over hot coals. This attachment fits right on the weber …
BBQ Shrimp and Grits Recipe
BBQ Shrimp and Grits Recipe My BBQ Shrimp and Grits recipe is one you have to try. There are three different components of this dish – and you really need to cook all of them at the same time – but you can have this dish completed in about 45 minutes, so it’s not a long cook at all. I …
Tomahawk Ribeye Steak Recipe
Tomahawk Ribeye Steak Recipe Whether you call it a Caveman, Cowboy, or Tomahawk; this ribeye steak is the King. Weighing in at well over 3lbs, it’s one “Hoss” of a steak. If you’re going to shell out the money for a prime cut like this you want to be sure to know how to cook it right. For this recipe …
Grilled Cuban Sandwich Recipe
Grilled Cuban Sandwich Recipe If you’re a fan of Cuban Sandwiches then you’re going to love this Grilled Cuban Sandwich recipe. First I make a fresh mojo marinade and cover 2 whole pork tenderloins in it for a couple hours. (Be sure to reserve ½ cup of the marinade for the glaze). Once the pork has soaked up all the …
Smoked Breakfast Casserole Recipe
Smoked Breakfast Casserole Recipe Pitmaster’s need breakfast too and this Smoked Breakfast Casserole recipe is sure to start the day off right. I combine sausage, eggs, cheese, and a few vegetables (have to keep the doctor happy) for a tasty casserole that cooks right on the pit. You can put this Smoked Breakfast Casserole all together the night before and …
Vortex Chicken Wings Recipe
Vortex Chicken Wings Recipe This is my recipe for Vortex Chicken Wings. If you’re a fan of grilled wings and you’ve never heard of a Charcoal Vortex, then you really need to check this out. The Vortex will change your wing game. It creates a two zone, high heat grill that perfectly cooks wings every time. The skin on these Vortex …
Competition Rib Recipe
Competition Rib Recipe When cooking Competition Rib Recipe, it’s all about that one perfect bite. These bbq competition ribs aren’t like your typical “eating” ribs because they have a richer, sweeter flavor and need to showcase perfect appearance, tenderness, and taste. We baby these ribs in a contest and this recipe has brought home many trophies for my team. In …