Smoked Tomahawk Ribeye Recipe This giant steak loves getting smoked! I started with a 3lb 2” Thick prime tomahawk ribeye steak from my buddy Kevin down at The Butcher Shoppe. Tomahawks are huge bone-in ribeyes. They’re cut off the loin and a long section of the rib bone is left attached to each steak. Now this steak is more than …
HowToBBQRight Smoker Tour
Malcom Reed’s Smokers One could say that I have a slight problem when it comes to collecting BBQ Pits, but I really do love them all! Here’s a quick tour of my cooking area at home where we shoot our videos for How to BBQ Right. It’s not the fanciest outdoor cooking space; but it works pretty well for what …
What You Need to Know Before Buying a Smoker
Let’s talk about everything you need to know about upgrading your equipment more specifically purchasing a new smoker. Here’s some things to think about before pulling the trigger: What is the smoker going to be used for? Are you buying your first smoker, or is it time to upgrade to a larger cooker? You first need to identify what the …
How to build a UDS – Ugly Drum Smoker
I built my own UDS last summer. And I liked it so much I built 2 more. Right now one is in my backyard, one is on the BBQ trailer and one my buddy borrowed. I finally put all my plans on how I built my UDS – along with the CADD drawing Waylon did for me – on the …
Cleaning Your Smoker Can’t Get Any Easier!
How to clean your BBQ smoker in the easiest way possible
Ugly Drum Smoker
I finally finished my Ugly Drum Smoker this past weekend. I made a quick video showing the finished UDS build… and then I had to get busy cooking something. So we had BBQ chicken for dinner Saturday night. I used The New Pickled Pig forum: The BBQ Bug directions on how to build this homemade smoker… and they were great …
Charcoal and the Quality of BBQ #competitionbbq
what you need to know about charcoal before you start cooking your BBQ.
Our New Ole Hickory Smoker
This year we have a new smoker to add to our collection, and it’s not a backwoods smoker. This year we are cooking with an Ole Hickory and it is a machine! We have already used it to cook several slabs of ribs, butts, chicken – you name it we are cooking it on this Ole Hickory! The only thing …