Smoked French Dip Sandwich

Smoked French Dip Sandwich

Smoked French Dip Sandwich Warm, thinly sliced Roast Beef piled high on a soft French Roll served with piping hot Au Jus gets my taste buds working – that’s why I’m making a Smoked French Dip Sandwich! I’m going to share with you how I create this classic Smoked French Dip Sandwich using my smoker. First you’ll need a good …

Smoked Boston Butt

Smoked Boston Butt

Smoked Boston Butt This week I’m firing up the Drum and smoking a Boston Butt for the Super Bowl. I’m sure Patriots fans will appreciate it since this pork roast gets its’ name from the New England region. A “Boston Butt” is just another name for a pork butt or pork shoulder roast. A long time ago when lesser cuts …

Jack & Coke Chicken Thighs

Jack & Coke Chicken Thighs

Jack & Coke Chicken Thighs It’s almost time for us to pack up and head to Lynchburg for the 28th Annual Jack Daniel’s World Championship Invitational Barbecue. It’s always an honor getting to cook at the Jack, and we’re hoping this is our year to win it all! This week I want to share with you a Jack Daniel’s inspired …

Football Explosion

Football Explosion

Football Explosion It’s time for football! And that means Football Food. I love great appetizers and meals you can cook out on the grill for a football party or tailgate. And this Football Explosion is a great one… I’m calling it a Football Explosion. And it combines a bacon explosion and a jalapeño popper (cream cheese, jack cheese and fresh …

Smoked Green Beans

Smoked Green Beans

Smoking green beans is a great side dish that is easy and delicious. You can use any pan or pot, but I use a cast iron dutch oven and add 4 -6 cans of green beans. Then I add diced onion, diced garlic, pulled pork, salt and pepper to my green beans. Then add two ham hocks and cover it …

Jerk Style Spare Ribs

Jerk Style Spare Ribs

Jerk Style Spare Ribs It’s BBQ time! This week I want to share with you my recipe for Jerk Style Spare Ribs. When most people think of Jerk seasoning or sauce, chicken immediately comes to mind. I even have a killer recipe for Jerk Chicken and that’s what inspired this recipe for Jerk Style Spare Ribs. But Jerk flavors are …

Bacon Wrapped Smoked Sausage

Bacon Wrapped Smoked Sausage

Bacon Wrapped Smoked Sausage Bacon wrapped anything gets my attention, and I thought that it couldn’t possibly be bad wrapped around a smoked sausage, right? Check out my Bacon Wrapped Smoked Sausage video: I started with store bought fully cooked smoked sausage cut in half. You can use any smoked sausage you like here. I know it would be great …

Bacon Wrapped Backstrap

this week I thought I’d kick 2015 off with a great recipe for backstrap… my favorite cut of whitetail deer. The backstrap is cut from the top of the deer located on each side of the spine. It’s equivalent to the loin section off a cow or pig. I’m not sure where the name back strap originated, but I’ve always …

Pineapple Glazed Whole Smoked Ham

Pineapple Glazed Whole Smoked Ham For this recipe I use a Whole Smoked Ham (fully cooked). Don’t confuse it with a fresh or green ham which is one that hasn’t been cured or cooked, also don’t confuse it with a country ham. That’s something totally different. (we fry it and eat with biscuits in the south!). The whole ham is …

beef bombs

Beef Bombs

I’m loving these Football Food videos. Love thinking about them, cooking them… and especially eating them. And these Beef Bombs I did this week turned out awesome. If you’ve ever cooked an ABT – basically a jalapeno stuffed with cream cheese and wrapped with bacon – then you know these dudes are good. What I did was take a flank …

Bacon Wrapped Meatball Smoked

Bacon-Wrapped Meatballs AKA Moink Balls

Moink Balls are basically meatballs wrapped in bacon – and then rubbed, grilled and glazed. They get the name by combining MOO + OINK. These little bites of delicious are perfect football food because they are easy, quick and folks love them. And this right here is my version of them… To make these Moink Balls you need a few things: …