Below you'll find a list of all posts that have been categorized as “Podcast Season 2”
HowToBBQRight Podcast Season 2: Episode 26 Grilled Red Snapper Recipe & Filming YouTube Videos This week on the HowToBBQRight Podcast, we jump right in and talk about cooking Red Snapper on the grill (0:34), other fish you can substitute (4:43) and why to cook it with the skin on (5:44). Then we talked about why the Vortex is perfect for …
HowToBBQRight Podcast Season 2: Episode 25 BBQ Gadgets This week on the HowToBBQRight Podcast, we talk about what we’re cooking this weekend (1:14), our thoughts on the new show, BBQ Brawl (3:21) and the Steak Contest we’re cooking next weekend (8:27). Then we talk about our weekend at Code 3 BBQ (11:05) and spending time with Sweet Baby Ray himself, …
HowToBBQRight Podcast Season 2: Episode 24 Fishing & Cooking Seafood on the Grill This week on the #HowToBBQRight Podcast, we’re heading to Code 3 Smoking on Main (1:15) and planning to eat at A Fine Swine BBQ (4:58). Then we talk about deep-sea fishing (6:53), eating #seafood in LA (Lower Alabama) (10:10) and The Wild Orange boat (19:24). We talked …
HowToBBQRight Podcast Season 2: Episode 23 BBQ Vacation & Cooking Steaks with a Reverse Sear This week on the HowToBBQRight Podcast, we talk about our vacation and visiting New Orleans (1:52), Destin (5:05) and our adventure in Panama City Beach (7:11). Then we talk about the RibLickers Steak Contest we’re cooking this weekend (16:28). And Malcom explains why he has …
HowToBBQRight Podcast Season 2: Episode 22 Old School Barbecue Chicken Recipe & July 4th Cooking This week on the HowToBBQRight Podcast, we talk about cooking Old School Barbecue Chicken (5:19), how we remember eating Chicken Plates growing up (7:14) and how many beers it takes to cook barbecue chicken (14:53). Then we talk about the sides – Barbecue Beans (20:30) …
HowToBBQRight Podcast Season 2: Episode 21 Cooking Hot Wings & Frying Catfish This week on the HowToBBQRight Podcast, we talk about “Camp Week” (0:29) and our Smokafried Wing video from this week (2:25). What you really get when you order Smoke Wings at a restaurant (5:20), why Malcom smokes these Smokafried wings at 275 (8:01) and the dangers of using …
HowToBBQRight Podcast Season 2: Episode 20 Meat Church & Aaron Franklin’s Master Class TThis week on the HowToBBQRight Podcast, we talk about our last weekend with Matt Pittman at our Meat Church BBQ Class (1:50). We stopped by Buckee’s on the way (4:25) and checked out some flanken style short ribs (7:35). We explain how these two classes were setup …
HowToBBQRight Podcast Season 2: Episode 19 Porterhouse Steaks Recipe & Pellet Grills This week on the HowToBBQRight Podcast, we talk about how Malcom came up with the idea for his latest Porterhouse Steak video (1:33) and the difference in cooking on a propane grill vs a pellet grill (3:30). We talk about the difference between a Porterhouse and a Tbone …
HowToBBQRight Podcast Season 2: Episode 18 Competition Rib Recipe & Water Smokers This week on the HowToBBQRight Podcast, we talk about the best thing Malcom cooked all Memorial Day weekend (6:05) and our smoked hot dog bar (12:10). Then we talked our video recipe this week, Competition Ribs at Memphis In May (14:32) and the challenges of filming at a …
HowToBBQRight Podcast Season 2: Episode 17 Mojo Beef Ribs Recipe & Memorial Day BBQ This week on the HowToBBQRight Podcast, we congratulate our friend and BBQ Brother, Jay Durbin and Jamie Durbin from Tennessee Mojo for his Grand Champion Rib win at Memphis In May this past weekend (1:51). Then we talk about Mark’s technique for removing rib membranes (14:02). …
HowToBBQRight Podcast Season 2: Episode 16 Bacon Burnt Ends and Memphis In May This week on the HowToBBQRight Podcast, we talk about Malcom’s latest video craze – Bacon Burnt Ends (2:02) and where Malcom found unsliced slab bacon (4:32). Then we talked about why we tagged Kevin Bacon in our Instagram pics this week (5:28), why you want to cut …
HowToBBQRight Podcast Season 2: Episode 15 Jay Durbin from Tennessee Mojo This week on the HowToBBQRight Podcast, we talk with Jay Durbin from Tennessee Mojo. Malcom tells the story about how he met Jay (3:00) and how #SteakTeam was started (5:25). We talk about how Jay started with Instagram (6:45) and how he learned to take great pictures of his …
HowToBBQRight Podcast Season 2: Episode 14 Certified Angus Beef This week on the HowToBBQRight Podcast we talk about our trip to Ohio and the Certified Angus Beef headquarters (0:39). We talk about how Certified Angus Beef came to be (2:50) and the 10 qualifications required for an angus cow to become “Certified” (5:30). We spent time on a working beef …
HowToBBQRight Podcast Season 2: Episode 13 How Malcom’s BBQ Style Changed This week on the HowToBBQRight Podcast we talk about the Beefer Grill (1:30) and the two recipes we shot using 1500 degrees – Beefer Steak (5:03) and Beefer Salmon (10:22). Then we talk about how Malcom’s cooking has evolved over the years (17:45). Malcom shares how he first got …
HowToBBQRight Podcast Season 2: Episode 12 Smoking Hams This week on the HowToBBQRight Podcast we talk Lamb Shoulder Chops and how Malcom smoked and braised them on his Memphis Grill (2:44). We moved to a new podcast set and office (1:32) and Malcom reveals how he gets permission to get all his smokers and grills (13:19). Of course we talked …